Sumac Spice | Citrusy Middle Eastern Seasoning
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Brighten your cooking with Sumac Spice by Spicewalla, a tangy, citrusy seasoning essential to Middle Eastern and Mediterranean cuisine. This vibrant spice delivers lemony acidity and subtle tartness—without the liquid—making it ideal for dry rubs, finishing touches, and spice blends.
Sprinkle sumac spice over hummus, grilled meats, roasted vegetables, or fresh salads for an instant flavor boost. Its bold red hue and complex flavor elevate everything from shawarma and fattoush to grain bowls and flatbreads. Unlike lemon juice, this spice adds brightness without affecting texture—perfect for chefs and home cooks alike.
Add Spicewalla’s sumac spice to your pantry and bring fresh, zesty balance to savory dishes with ease.

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$9.99 flat shipping for orders under $60.
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From Spicewalla: Are your spices gluten-free?
Yes, all but three! We adhere to a strict and robust allergen safety program in our factory. Our Modena Balsamic Rub, Chaat Masala, and Tandoori Masala do contain trace amounts of wheat. This is processed on some shared equipment, which we sanitize and test for allergens after each run.
From Spicewalla: Are your spices kosher?
We are not certified kosher, but our spices are free of unlisted ingredients and our facility is meat, nut, dairy, and egg free.
From Spicewalla: Are your spices peanut-free?
Yes, we are a peanut-free facility! We do not process nuts in our facility, and we only purchase ingredients that have already been tested. We also have an allergen safety protocol that is followed during the production of your spices.