Sea Salt Flakes Crispbread | Organic Vegan Knekkebrød

Break into a Scandinavian tradition with Sea Salt Flakes Crispbread from Norwegian Baked. This award-winning organic vegan crispbread is a hearty, fiber-rich alternative to crackers—crafted with wholesome seeds and topped with just the right amount of sea salt for a satisfying crunch and savory zing.

Known in Norway as Knekkebrød, this crispbread has been reimagined for modern kitchens while staying true to its roots. Whether you’re spreading butter and jam at breakfast, layering avocado for a quick lunch, or topping it with goat cheese and fig for an elegant appetizer, this Scandinavian crispbread elevates every occasion.

Handcrafted with organic ingredients and free from preservatives, our crispbread carries a “best before” date of 6 months to ensure freshness. Proudly a 2019 Silver sofi Award winner, it’s a snack that’s as nutritious as it is delicious.

Order now and enjoy the wholesome crunch of Sea Salt Flakes Crispbread—a Nordic tradition made for today.