Buxton Hall Barbecue Rib Rub
lightly spicy, a little sweet, and packed with all the mouthwatering flavour you'd expect from Award-winning Pitmaster Elliott Moss. Whether you’re smoking ribs, dry-brining a whole bird, or crafting a homemade BBQ sauce, you'll be grabbing this versatile rub for just about everything.
- 4.6 oz Tin
- Made in Ashville, NC
Brown sugar, Salt, Cayenne, Cumin, Black pepper, Garlic, Rice Fiber, Onion, Herbs de Provence, Red pepper, Mustard, Fennel, Cinnamon
Are your spices gluten-free?
Yes, all but three! We adhere to a strict and robust allergen safety program in our factory. Our Modena Balsamic Rub, Chaat Masala, and Tandoori Masala do contain trace amounts of wheat. This is processed on some shared equipment, which we sanitize and test for allergens after each run.
Are your spices Kosher?
We are not certified kosher, but our spices are free of unlisted ingredients and our facility is meat, nut, dairy, and egg free.
What about peanut-free?
Yes, we are a peanut-free facility! We do not process nuts in our facility, and we only purchase ingredients that have already been tested. We also have an allergen safety protocol that is followed during the production of your spices.
Packages typically ship within 2-3 business days after you place your order. We’d love to see you in our Corning, New York location, so please stop on by!
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