If you're looking for a spicy, crispy, smoky fish filet or chicken breast, then this is the seasoning for you. Dip your protein in butter, then thoroughly coat in seasoning. Cook in a med-high heat pan, flipping it only once until each side is dark and crunchy. Enjoy!
- 3.5 oz Tin
- Made in Ashville, NC
Paprika, Onion, Garlic, White pepper, Black pepper, Cayenne, Basil, Marjoram
Are your spices gluten-free?
Yes, all but three! We adhere to a strict and robust allergen safety program in our factory. Our Modena Balsamic Rub, Chaat Masala, and Tandoori Masala do contain trace amounts of wheat. This is processed on some shared equipment, which we sanitize and test for allergens after each run.
Are your spices Kosher?
We are not certified kosher, but our spices are free of unlisted ingredients and our facility is meat, nut, dairy, and egg free.
What about peanut-free?
Yes, we are a peanut-free facility! We do not process nuts in our facility, and we only purchase ingredients that have already been tested. We also have an allergen safety protocol that is followed during the production of your spices.
Packages typically ship within 2-3 business days after you place your order. We’d love to see you in our Corning, New York location, so please stop on by!
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