Heirloom Apple with Maple Syrup
A traditional and elegant artisan apple butter! The flavor profile of our favorite Heirloom apples is bold, crisp, and with a nice, juicy acidity. Simmered in Vermont maple syrup for an extended period of time, these apples become creamy and buttery with maple’s unique essence.
Simply perfect with a classic Cheddar cheese of your choice. Spread on freshly baked croissants. A delicious accompaniment for roast pork or chicken. Phenomenal served with freshly baked pecan pie.
- 10 oz.
- Made In Vermont
- Dairy Free
- Nut Free
Vermont Heirloom Apples, maple syrup, cane sugar, apple cider vinegar, spices
Packages typically ship within 2-3 business days after you place your order. We’d love to see you in our Corning, New York location, so please stop on by!
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